Well look at us back at another Wednesday. I am officially just cresting the hump and getting ready for the downward slide to the weekend! Before I get onto my WIAW post I just wanted write down a few very random things before I forgot them…
- I have decided I am not a take a picture of my workout/Garmin/machine stats kind of girl. Great on those who do! I’ve tried but I just seem to consistently forget to or feel too awkward. That being said…
- I did a good 10k run on the treadmill this morning and it felt great. It was one of those I was even sweating after showering kind of runs. WOOO
- A strong desire to head to States on a shopping trip is creeping into my bones. I think this was mostly brought on by talking to a lady at the gym this morning about her vacation to Florida. Just slightly jealous of the outlet shopping she did. To be honest though, I would likely come back with more food from Trader Joes than I would clothing.
- On the topic of cravings…. can we talk about Fro Yo? I am getting from the realms of wanting to needing…. Yikes!
Well thanks for listening. Now onto WIAW with a big thanks to Jenn for hosting!
In the bowl: plain Greek yogurt, regular plain yogurt, banana, black berries, strawberries, grapes, shredded wheat, and Dorset cereal (love that stuff). On the side I had the rest of the banana and my first coffee. This sure tasted good after the 10km run!
Snack 1: A super juicy navel orange and some rice crackers (not pictured)Coffee number 2! And no wonder I was starving at lunch time, that isn’t enough to hold this girl through the morning.
Lunch consisted of a good ‘ol tuna wrap, veggies and an apple. I still had the munchies after that so I also chowed down on those Bunny Grahams. I’m telling you those are not half bad!
A small mug of Shredded Wheat and Dorset cereal with pomegranate seeds and coconut almond milk mmmm. That fuelled my walk home from work.
Dinner was a one egg and two egg white omelette with sautéed onion, red pepper, mushroom and spinach. I deglazed the veggies with balsamic vinegar before adding it to the eggs along with some fresh goat cheese….drool. I dished that up alongside a piece of PB&J Toast and some left over salad.
Dinner didn’t really fill me up so I munched on some raisins and dried cereal while I prepared a batch of pumpkin muffins. These muffins might be a little too healthy… we’ll see how they turn out.
Well that’s it for my second WIAW. I hope everyone had some really good eats today!
What is the best thing you ate today?
What is one random thing I should know about you?
What are your favourite Fro Yo toppings?